Wintertime is wild boar time! Once again this year, we'll make your eyes light up with our traditional wild boar burger - back in ORIGINAL RECIPE. The Wutz comes with pattie from the shoulder of wild pigs from the Lüneburg Heath - freshly made by us every day. Plus a mix of fried mushrooms and onions, fruity-sour apple and - back to the ORIGINAL - with cranberry-chili mayo. For 12.80 in the Kyff and at the Eigelstein.